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Annual Dinner & Awards Presentation

17th February 2017

Sheffield & Hallamshire Motor Club
Annual Dinner and Awards Presentation

The Club's annual dinner and awards presentation evening, this year held at The Sandpiper Hotel, in Chesterfield.


Event Information

The President, Mr Matthew Screaton, requests the pleasure of your company at The Sheffield & Hallamshire Motor Club Annual Dinner & Awards Presentation Evening, to be held at the The Sandpiper Hotel, Chesterfield on Friday 17th February 2017. The time of arrival at the venue is 7:30PM, with service beginning at 8:00PM.


Homemade Vegetable Soup, served with a bread roll
Sliced Ripe Melon, served with seasonal fruits and fruit coulis
Homemade Chicken Liver Pate, served with toast and fruit chutney


Roast Beef & Yorkshire Pudding, served with real gravy and offered with horseradish sauce
Breast of Chicken, served with a creamy white wine and mushroom sauce
Poached Salmon, served with a lemon butter sauce
Leek, Stilton & Mushroom Crumble, bound in a cream sauce with a crumble topping

All served with seasonal vegetables and potatoes


Homemade Apple Crumble, served warm with traditional custard
Homemade Lime and Lemon Cheesecake, on a ginger biscuit base and served with Chantilly cream
Homemade Chocolate Brownie, served hot with ice cream and chocolate sauce


House Coffee & Chocolate Mints

Tickets should be ordered from Nicola Mansell, and depending on your Club Reward Scheme discount will cost a maximum of £20.00. Menu choices are required by mid January.

Venue Address

The Sandpiper Hotel
Sheffield Road
S41 9EH


2017 Award Winners


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